We serve Authentic Fried Catfish freshly breaded by hand in our restaurant .Since 2019 we’ve honored the same unparalleled quality recipe for our devine  Ox Tails that was created by the founder of Daq & Mag . In our kitchen ,we strive daily to focus on prepairing quality food for our customers from our fresh collard greens , to southeren cabbage , to the candie yams including our savory party wing selection, there is something everyone will love. Take a look at our full menu click here .

                                  "We respectfully appreciate the community in which we serve,and we love our customers with all sincerity "
                                                                                               Founder